Today I had the absolute privilege and pleasure of taking another trip down Sukhumvit Soi 53 to Sparkles to see Sophie! Sophie had been challenged by a local magazine to make a savory cupcake using caviar and she took on that challenge like a champ and kicked its butt! (See my previous post about Sparkles for more information!)
Who doesn’t love a little Sparkle in their life? I know I do especially when it’s jewelry but now I have an entirely new desire when I think of adding some sparkle to my everyday!
The other day I had the most amazing experience! I was invited to Sparkles, the most chic bakery in Bangkok frequented by Thai celebrities, foreign dignitaries, expats and locals, for a tasting and an interview with Sophie Promarin, the owner of this amazing cupcakery. Sophie, a Thai American, born and raised in California has had a passion for food that started with her mother’s delicious Thai cooking as a child and developed even further during her travels around the world. She has not only developed a passion and a love for good food but more importantly the flavors and how to work with them.